Chinese Food

Eggplant brewed with meat

Stir fried flower beetle with ginger and scallion

Summer is coming. I believe that many people like seafood as much as I do. Today's recommended dish is delicious, cheap and easy to make. A few yuan a jin of flower armour. Even the student class can afford it. With the special spicy taste of Zh... ...

Cereal porridge

The nutritive value of cereal porridge cereal is a big family , such as indica rice, sorghum, millet, corn, buckwheat, black beans, broad beans, red beans, mung beans and sweet potatoes. According to the analysis of nutritionists, compared with ... ...

Spicy bean curd with vermicelli

Dried leek with black bean sauce

Xianggan is rich in protein, vitamin A, B vitamins, calcium, iron, magnesium, zinc and other nutrients, with high nutritional value. It can be used for many kinds of dishes, cold mixing, hot frying, frying and baking. The key to this dish is the... ...

Mixed agaric

The nutritional value of Auricularia auricula includes sugar, 10.6g protein, 0.2g fat, 306 calories, amino acids, vitamins and minerals. It has the functions of Invigorating Qi, relieving hunger, lightening body and strengthening intelligence, h... ...

Stir fried pork tripe with hot pepper

Fried catfish with crispy sauce

Improvisation. Simple but delicious

Stir fried cabbage with garlic

Shrimp with leek

Onion and mutton slices

Bullfrog with double pepper

Braised spare ribs with potatoes

Simple learning health nutrition The delicious combination of egg, onion and green pepper Vegetarianism is the first choice

Breakfast and lunch are sandwiches, hamburgers, chips and other fast food In the evening, dad made this I ate it all at once And a bowl of noodles It's delicious

Xiaozhi shrimp and white gourd

I love this in summer Eliminate fat and diuretic

Fried squid with leek

Leek and squid are the best partners ~ they are delicious.

Banana and papaya yoghurt

Dai's Pineapple Rice

Langya potato

This snack is from snacks to big ones for our children in Sichuan. It's good to add food. The ash is often simple. It's the best when I was a child.

Happy mother's day.

This dish used to be the main dish of many large state-owned hotels. When I was a child, it was one of my favorite dishes. Later, it became more and more rare Generally, it's before watering. But after you enjoy the dish, and then water it in fr... ...